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Le Petit Moelleux and the Southern BISCUIT

a story about how the little chocolate moelleux met the sweet southern biscuit paris 2010

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Tuesday, April 13, 2010

To EAT! Goodness gracious I have a lot to do...

Posted by Moelleux et Biscuit at 2:05 PM

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Labels: boulangeries, brunch, cho, patisseries, restos

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Moelleux et Biscuit

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